10 Best Cordierite Stones for Perfect Homemade Bread

Looking for the best cordierite stones to transform your baking?
I’ve tested many, and these 10 picks deliver crisp bases and soft tops every time—my bread came out so good, I couldn’t believe it.

A cordierite stone changes the way you bake. It makes the base crisp and the top soft. I once used one for bread and the result amazed me.

I know what works best and what lasts long. Let me guide you to the perfect pick so every bake feels like a win.

List of Top 10 Cordierite Stones

Title	Best For	Price
HANS GRILL PIZZA STONE \| Rectangular Pizza Stone For Oven Baking & BBQ Grilling With Free Wooden Peel \| Extra Large 15 x 12″ Inch Durable Cordierite Cooking Stone.	Perfect for pizza lovers who want that crispy base and golden top every time. Great for anyone who loves baking fresh bread, making perfect pastries, or grilling outdoors with friends.	View on Amazon
Unicook Pizza Stone, Heavy Duty Cordierite Pizza Pan for Oven and Grill, Thermal Shock Resistant Baking Stone for Bread, 15 X 12 Inch Rectangular, 6.6 lbs	This stone is perfect for pizza lovers, bread bakers, and anyone who wants a crispy crust at home. It works great in both ovens and grills, making it ideal for family meals and casual get-togethers.	View on Amazon
Caprihom Large Pizza Stone 20″ x 13.5″ for Grill Rectangular Thick (0.67”) Baking Pizza Stone for Oven Heavy Duty Cordierite, Ideal for Baking Pizzas – Includes Scaper	Perfect for pizza lovers, home bakers, and grill masters who want that crispy, golden crust every time. Great for anyone who loves making fresh or frozen pizza, bread, or snacks at home with big flavor and easy cleanup.	View on Amazon
Unicook Large Pizza Stone for Oven 20 Inch, Rectangular Baking Stone 20″ x 13.5″ x 0.67″, Heavy Duty Cordierite Bread Pan, Thermal Shock Resistant, Ideal for Baking Large or 2 Personal Pizzas	Perfect for pizza lovers, home bakers, and anyone who wants a crispy crust with that rich, oven-baked flavor. Great for making big batches of pizza, bread, or snacks with even heat every time.	View on Amazon
K ROCKSHEAT Pizza Stone Round 16 Inch for Grill and Oven, Large Cordierite Baking Stone for Bread, Safe Circular Cooking Stone for Grill 16″, Easy to Clean	Perfect for pizza lovers and home bakers who want crispy, golden crusts without fuss. Great for anyone who enjoys making fresh or frozen pizzas, bread, or cookies right in their own kitchen.	View on Amazon
Unicook Pizza Stone 15 Inch, Premium Baking Stone for Oven Grill, Square Cordierite Bread Pizza Pan, Thermal Shock Resistant, Includes Scraper	This is perfect for pizza lovers, home bakers, and anyone who wants a crispy crust without the mess. Use it in your oven or on the grill—it’s strong, simple, and makes baking fun.	View on Amazon
ROCKSHEAT Pizza Stone, 15″x12″ Rectangular Pizza Stone for Oven Grill BBQ, Cordierite Baking Stone for Bread, Unique Built-in 4 Handles Cooking Stone	This stone is perfect for home cooks who want crispy pizza without leaving the house. It’s also great for anyone who loves to bake bread, cookies, or biscuits with even heat and easy handling.	View on Amazon
ROCKSHEAT Pizza Stone, Rectangular Extra Large 23.6″ x 15.8″ x 0.6″ Pizza Stones for Oven Grill BBQ, Industrial Commercial Heavy Duty Cordierite Baking Stone for Pizza Bread, Outdoor Pizza Accessories	Perfect for pizza lovers, home cooks, and pro bakers who want that crispy, golden crust every time. Ideal for anyone who enjoys making pizza, bread, and pastries with rich, authentic flavor.	View on Amazon
Old Stone Pizza Kitchen Rectangular Pizza Stone for Oven and Grill, 14×16-Inch	This is perfect for anyone who loves crispy pizza, fresh bread, or home baking. If you want food that tastes better than takeout, this stone is for you.	View on Amazon
Unicook Pizza Stone for Grill Oven, 15 Inch Round Baking Stone, Heavy Duty Cordierite Bread Cooking Pan, Thermal Shock Resistant, Ideal for Making Crisp Crust Pizza, Bread and More, Includes Scraper	Perfect for pizza lovers, home bakers, and anyone who wants a crispy crust every time. Great for those who enjoy grilling or baking bread at home with pro-level results.	View on Amazon

Detailed Reviews

Discover the top 10 Cordierite Stones picked from expert tests and real user reviews. Each one is chosen for quality, performance, and value you can trust. This guide makes it simple to find the perfect stone for your baking needs.

1. HANS GRILL PIZZA STONE | Rectangular Pizza Stone For Oven Baking & BBQ Grilling With Free Wooden Peel | Extra Large 15 x 12″ Inch Durable Cordierite Cooking Stone.

Make pizza the right way with the HANS GRILL Pizza Stone. It’s made from strong cordierite that handles heat up to 1112°F. Use it in your oven or BBQ for perfect results every time.

Bake more than pizza—try bread, pies, and calzones too. The stone spreads heat evenly for a crisp base and soft top. Cook indoors or enjoy grilling outside with ease.

Stains are normal and show your stone is well-loved. It still works just as great.

Pros	Cons
Extra large size for bigger, better pizzas. Even heat for a perfect crispy base. Works indoors or outdoors with ease. Built from durable, long-lasting cordierite stone. Multi-use for pizza, bread, and more.	Heavy stone can be tricky to move or store Stains easily, even after just a few uses Takes time to fully heat before baking

Perfect For:

Perfect for pizza lovers who want that crispy base and golden top every time. Great for anyone who loves baking fresh bread, making perfect pastries, or grilling outdoors with friends.

Ready to Purchase?

View Price on Amazon

2. Unicook Pizza Stone, Heavy Duty Cordierite Pizza Pan for Oven and Grill, Thermal Shock Resistant Baking Stone for Bread, 15 X 12 Inch Rectangular, 6.6 lbs

Unicook Pizza Stone, Heavy Duty Cordierite Pizza Pan for Oven and Grill, Thermal Shock Resistant Baking Stone for Bread, 15 X 12 Inch Rectangular, 6.6 lbs

Bake like a pro with the Unicook Pizza Stone. Made from heavy-duty Cordierite, it handles heat up to 1,450°F. No smell, no fuss—just strong, clean baking power.

Its porous surface spreads heat evenly. That means crispy crusts and no soggy bottoms.

Use it in your oven or grill for fresh or frozen pizza. Comes with a multi-use scraper for easy cleanup. Just rinse with warm water—no soap needed.

Pros	Cons
Durable cordierite handles high heat with ease Gives pizza a crispy crust every time Works in oven and grill for versatility Easy to clean with included scraper Odorless even at extreme temperatures	Heavy weight may be hard to move or store Hand wash only — no soap or detergent allowed Needs cooling before cleaning to avoid damage

Perfect For:

This stone is perfect for pizza lovers, bread bakers, and anyone who wants a crispy crust at home. It works great in both ovens and grills, making it ideal for family meals and casual get-togethers.

Ready to Purchase?

View Price on Amazon

3. Caprihom Large Pizza Stone 20″ x 13.5″ for Grill Rectangular Thick (0.67”) Baking Pizza Stone for Oven Heavy Duty Cordierite, Ideal for Baking Pizzas – Includes Scaper

Bake like a pro with the Caprihom Large Pizza Stone. Made from 100% all-natural cordierite, it’s heat-safe up to 1450℉. Strong, durable, and with no smell when heated.

Its rectangular shape gives more space for pizzas, bread, and cookies. The even heat and long heat retention make every bake perfect.

Fine deep holes absorb moisture for a crispy crust. The plastic scraper makes cleaning fast and simple.

Pros	Cons
No smell even at high heat Makes extra crispy pizza crust Holds heat for perfect, even baking Works for pizza, bread, and cookies Easy to clean with included scraper	Heavy weight makes it harder to move around Cannot use soap or detergent for cleaning Needs careful handling to avoid cracking under sudden heat changes

Perfect For:

Perfect for pizza lovers, home bakers, and grill masters who want that crispy, golden crust every time. Great for anyone who loves making fresh or frozen pizza, bread, or snacks at home with big flavor and easy cleanup.

Ready to Purchase?

View Price on Amazon

4. Unicook Large Pizza Stone for Oven 20 Inch, Rectangular Baking Stone 20″ x 13.5″ x 0.67″, Heavy Duty Cordierite Bread Pan, Thermal Shock Resistant, Ideal for Baking Large or 2 Personal Pizzas

Bake like a pro with the Unicook Large Pizza Stone. Its 20″ x 13.5″ size gives space for 2–3 pizzas or bread loaves at once.

Made from heavy-duty Cordierite, it handles heat up to 1,450℉. Heat spreads evenly for perfect bakes every time.

Enjoy a crispy crust with no soggy spots. Clean with water only. Use the included plastic scraper with ease.

Pros	Cons
Bakes 2-3 pizzas at once—perfect for big meals Crispy crust every time with moisture-absorbing stone Even heat means no burnt edges or soggy middles Strong Cordierite handles high heat without cracking Includes a handy scraper for easy cleaning and prep	Heavy weight makes moving and storing harder Needs large oven space for proper fit Hand-wash only, no detergent allowed

Perfect For:

Perfect for pizza lovers, home bakers, and anyone who wants a crispy crust with that rich, oven-baked flavor. Great for making big batches of pizza, bread, or snacks with even heat every time.

Ready to Purchase?

View Price on Amazon

5. K ROCKSHEAT Pizza Stone Round 16 Inch for Grill and Oven, Large Cordierite Baking Stone for Bread, Safe Circular Cooking Stone for Grill 16″, Easy to Clean

Make pizzeria-quality pizzas right in your own kitchen. This 16-inch cordierite stone heats evenly for a crispy, golden crust every time.

It’s heat-resistant up to 1400℉. It’s safe food-grade stoneware. It’s ready to use on your oven or grill.

Pros	Cons
Makes crispy pizza with a golden crust every time Handles high heat up to 1400℉ with ease Made from safe, food-grade stoneware No need to preheat for long Works on grill or oven right away	Heavy for some users to move or store easily No handles make lifting tricky when hot Not dishwasher safe, must clean by hand

Perfect For:

Perfect for pizza lovers and home bakers who want crispy, golden crusts without fuss. Great for anyone who enjoys making fresh or frozen pizzas, bread, or cookies right in their own kitchen.

Ready to Purchase?

View Price on Amazon

6. Unicook Pizza Stone 15 Inch, Premium Baking Stone for Oven Grill, Square Cordierite Bread Pizza Pan, Thermal Shock Resistant, Includes Scraper

Bake like a pro with the Unicook Pizza Stone. It’s 15 inches wide, 0.6 inches thick, and weighs 8.69 lbs. Use it in your oven or grill to make pizza, bread, cookies, and more.

Made from natural Cordierite, this stone handles heat up to 1,450°F. It’s strong, safe, and built to last.

The porous surface pulls moisture from dough for a crispy crust. A plastic scraper is included to clean or cut dough. Just don’t use soap or oil on the stone.

Pros	Cons
Bakes pizza, bread, and more with crispy crusts Withstands heat up to 1,450°F for extreme cooking Durable cordierite stone lasts for years of use Even heat distribution for perfect results every time Bonus scraper makes cleaning quick and easy	Heavy weight makes it hard to move or store No soap allowed—cleaning needs extra care Scraper only works on a cool stone surface

Perfect For:

This is perfect for pizza lovers, home bakers, and anyone who wants a crispy crust without the mess. Use it in your oven or on the grill—it’s strong, simple, and makes baking fun.

Ready to Purchase?

View Price on Amazon

7. ROCKSHEAT Pizza Stone, 15″x12″ Rectangular Pizza Stone for Oven Grill BBQ, Cordierite Baking Stone for Bread, Unique Built-in 4 Handles Cooking Stone

Make pizzeria-quality pizzas right at home with the ROCKSHEAT Pizza Stone. It spreads heat evenly for a crisp, golden crust every time.

It can take 1400℉ heat with ease. The built-in handles make moving it simple. Use it for pizza, bread, or cookies.

Made from food-grade stoneware, it’s safe and free from odors. Its perfect thickness means less preheating and easy handling.

Pros	Cons
Makes crispy, golden crusts every time Handles up to 1400℉ without damage Built-in handles for easy carrying Food-safe stoneware with no harmful chemicals Perfect thickness for quick, even heating	Handles may get hot and need extra care Large size might not fit in all ovens Needs careful cleaning to avoid staining

Perfect For:

This stone is perfect for home cooks who want crispy pizza without leaving the house. It’s also great for anyone who loves to bake bread, cookies, or biscuits with even heat and easy handling.

Ready to Purchase?

View Price on Amazon

8. ROCKSHEAT Pizza Stone, Rectangular Extra Large 23.6″ x 15.8″ x 0.6″ Pizza Stones for Oven Grill BBQ, Industrial Commercial Heavy Duty Cordierite Baking Stone for Pizza Bread, Outdoor Pizza Accessories

The ROCKSHEAT Extra-Large Pizza Stone gives you all the room you need for big, bold baking. It’s perfect for multiple pizzas, breads, or cookies in one go. Works in ovens, grills, and even for commercial use.

Get pizzeria-quality results at home. It heats evenly and pulls moisture from the dough for a crispy, golden crust every time.

Built to handle up to 1400℉, this stone is tough and long-lasting. It’s safe, odor-free, and certified for quality. Light in weight for its size, it also heats fast so you can start baking sooner.

Pros	Cons
Extra-large size fits multiple pizzas at once Even heat for perfect, crispy crust every time Handles extreme heat up to 1400℉ with ease Safe materials with no harmful substances or odors Quick preheat thanks to ideal 0.6″ thickness	Very large size may not fit in small ovens Cannot use soap for cleaning, needs special care Heavy to handle, especially when hot

Perfect For:

Perfect for pizza lovers, home cooks, and pro bakers who want that crispy, golden crust every time. Ideal for anyone who enjoys making pizza, bread, and pastries with rich, authentic flavor.

Ready to Purchase?

View Price on Amazon

9. Old Stone Pizza Kitchen Rectangular Pizza Stone for Oven and Grill, 14×16-Inch

Old Stone Pizza Kitchen Rectangular Pizza Stone for Oven and Grill, 14x16-Inch

Make perfect pizza at home every time. This 14×16-inch cordierite stone handles heat up to 1450°F. Get a crisp crust with no soggy middle.

It works in ovens, pizza ovens, and grills. The heat core design spreads heat evenly.

Bake bread, pastries, and veggies too. It seasons naturally and cleans with a quick rinse.

Pros	Cons
Withstands heat up to 1450°F for top performance Even heat every time for perfect, crisp results Prevents soggy centers with smart heat core design Versatile use for pizza, bread, pastries, and veggies Easy clean — just rinse and air dry	Heavy to lift and move around Needs time to fully preheat Can be tricky to store in small kitchens

Perfect For:

This is perfect for anyone who loves crispy pizza, fresh bread, or home baking. If you want food that tastes better than takeout, this stone is for you.

Ready to Purchase?

View Price on Amazon

10. Unicook Pizza Stone for Grill Oven, 15 Inch Round Baking Stone, Heavy Duty Cordierite Bread Cooking Pan, Thermal Shock Resistant, Ideal for Making Crisp Crust Pizza, Bread and More, Includes Scraper

Unicook Pizza Stone for Grill Oven, 15 Inch Round Baking Stone, Heavy Duty Cordierite Bread Cooking Pan, Thermal Shock Resistant, Ideal for Making Crisp Crust Pizza, Bread and More, Includes Scraper

The Unicook Pizza Stone is built for serious baking. It is made of natural Cordierite for top strength and heat resistance.

Its micro-pores pull moisture from dough. Heat spreads evenly for a crisp crust every time. No more soggy results from metal pans.

Use it in the oven or on the grill for pizza, bread, and more. A bonus scraper makes cleanup easy. Built to last for years of delicious results.

Pros	Cons
Heavy-duty cordierite for long-lasting use Even heat for perfectly cooked pizza every time Crispy crust without sogginess or burnt spots Works in oven or on the grill Includes scraper for quick, easy cleaning	Can’t use soap or oil to clean the stone Heavy weight may be hard to move or store Scraper works only when the stone is cool

Perfect For:

Perfect for pizza lovers, home bakers, and anyone who wants a crispy crust every time. Great for those who enjoy grilling or baking bread at home with pro-level results.

Ready to Purchase?

View Price on Amazon

Buying Guide

A cordierite stone can change your baking game. I still remember the first time I used one—my bread came out with a crisp base and a soft, fluffy inside. It felt like a small miracle in my kitchen.

Size and Shape: Choose a size that fits your oven or grill well. Rectangular stones are great for baking bread and multiple items, while round ones suit pizzas perfectly. A larger stone gives you more cooking space.
Thickness: Thicker stones hold heat longer and can make the base crisper. Thinner ones heat faster but may lose heat quickly. Pick based on your baking style.
Heat Resistance: Look for stones that handle high temperatures—at least 1,400℉. This makes them safe for both ovens and grills.
Material Quality: Ensure it’s made of natural cordierite. It should be food-safe, durable, and free from smells when heated.
Heat Distribution: A good stone spreads heat evenly across its surface. This prevents burnt spots and ensures a consistent bake.
Moisture Absorption: Stones with a porous surface pull excess moisture from dough. This is the secret to a crispy crust.
Weight and Handling: Heavier stones tend to be sturdier. Built-in handles or included scrapers make them easier to move and clean.
Care and Cleaning: Avoid soap—just rinse with water. Some stones naturally develop stains over time, which won’t affect performance.
Versatility: Pick one that works for pizza, bread, pastries, and more. The more you use it, the better it seasons.
Included Accessories: A scraper or peel can make handling and cleaning much easier. Some come free with the stone, adding extra value.