Salt Lake City is more than just mountain views and ski slopes. If you’ve ever wandered its streets searching for that perfect slice, you’ll know exactly what I mean. The city boasts a pizza scene as varied as its landscape, each pizzeria adding its own twist to the classic pie. From wood-fired crusts that crackle with every bite to inventive toppings you never saw coming, the choices are as satisfying as they are surprising.
Finding the best pizza in Salt Lake City isn’t just about a meal—it’s a quest worth savoring. After tasting my way through the city’s top spots (a tough job, but someone had to do it), I’ve uncovered places where the sauce sings and the cheese is a true mood-lifter. If you value crispy edges, creamy mozzarella, and a sense of adventure, you’re in the right place. The search ends here, but the craving for a second slice is just getting started.
1. Settebello Pizzeria Napoletana
Settebello Pizzeria Napoletana transports you straight to Naples without ever leaving downtown Salt Lake City. The scent of wood-fired crust hits even before you walk in, promising something special. What sets Settebello apart is its reverence for tradition—each pizza features a soft, chewy dough and fresh ingredients imported from Italy.
The Margherita pizza is a signature here. The blend of creamy mozzarella, San Marzano tomatoes, and fresh basil lands that perfect balance between simplicity and flavor. For something with a little more flair, try the Diavola—spicy, cheesy, and memorable.
Settebello’s atmosphere feels warm and close, making even first-timers feel at home. If you’re chasing a true Neapolitan pie, this is where your search pays off.
2. The Pie Pizzeria
The Pie Pizzeria isn’t just a pizza joint; it’s a Salt Lake tradition. Walk inside and you’ll notice the air thick with the aroma of slow-baked cheese and handmade dough. The cozy vibe pulls you in—chalk it up to soft lighting, graffiti-covered walls, and a sense of nostalgia that lingers long after you leave.
The Big Cheese at The Pie is the Underground Pie. This deep-dish legend is packed with layers of gooey mozzarella and loads of veggies. Every bite offers a buttery, crispy crust with rich tomato sauce and popping fresh toppings. For a classic, the Margherita is a must—fresh basil lifts the flavor to another level.
It takes time to serve the perfect pie here, but patience is part of the charm. If you want bold flavors and generous portions, The Pie never disappoints.
3. The Pie Pizzeria
The Pie Pizzeria near the university is a rite of passage for many Salt Lakers. Its underground setting gives it a secret, club-like feel. Walking down the steps, you can sense decades of stories and slices shared here.
Their signature Pepperoni Pizza is unbeatable. Each slice delivers stretchy mozzarella, crisp-edged pepperoni, and that unmistakable house-made dough. If you prefer something lighter, the Veggie Pie doesn’t disappoint, thanks to heaps of fresh, local produce and their signature red sauce.
What sets this Pie Pizzeria location apart is its lively, friendly crowd. You’ll leave with a full stomach and the urge to come back, even before you’ve made it up the stairs.
4. Rusted Sun Pizzeria
Rusted Sun Pizzeria brings a neighborhood vibe to Salt Lake’s pizza scene. The first time I ducked in, I was greeted with a smile and the sight of pizzas rolling into the oven. It’s the sort of place where you can relax and let the aroma set the mood.
The Pesto Veggie Pizza is a showstopper. It comes loaded with roasted veggies, homemade pesto, and a perfectly crisp, golden crust. Their Spinach and Feta is another top pick for anyone searching for something light, flavorful, and just a little out of the ordinary.
It’s the attention to detail that wins you over—fresh dough, hand-chopped toppings, and a crust that crackles just right. Rusted Sun delivers comfort and creativity with every slice.
5. From Scratch
From Scratch lives up to its name—everything is made by hand, right down to the ketchup. The first time I visited, what struck me most was the open kitchen where you can actually watch your pizza being built from dough to finish. You know you’re in for something special.
The Margherita Pizza here is a must-try. Its light, airy crust carries a mix of tangy tomato, fresh mozzarella, and just the right amount of basil. For something with a hint of earthiness, try the Mushroom Pizza—rich, but never too heavy.
From Scratch’s pizzas stand out thanks to the high-quality, fresh ingredients and inventive flavors. It feels thoughtful without being fussy, and every bite speaks for itself.
6. California Pizza Kitchen
California Pizza Kitchen at Gateway blends West Coast creativity with classic comfort. The bright, open space is perfect for people-watching and catching up with friends. My first visit left me impressed by the sheer variety—not just in toppings, but in crusts and sauces too.
The Thai Crunch Pizza stands out. With its blend of crisp veggies, peanut sauce, and a light, thin crust, it’s unlike anything you’ll find at traditional pizzerias. Their California Veggie Pizza also packs in flavor with loads of fresh, vibrant produce on every slice.
If you like thinking outside the pizza box, CPK delivers both on taste and originality. They cater to a wide range of dietary needs while never letting the creativity slip.
7. Sicilia Mia
Sicilia Mia is the kind of place where you settle in and instantly feel swept away to southern Italy. I remember my first meal here—the sheer care in every dish and the welcoming hum of the dining room made the evening unforgettable. This spot is loved for authentic flavors and a dash of culinary theater.
The Margherita Pizza is a standout. With its airy, charred crust, San Marzano tomato, and delicate mozzarella, it’s simple perfection. For those craving something a little different, the Quattro Formaggi layers rich cheeses for a savory bite in every slice.
Sicilia Mia makes classics shine. If you want traditional Italian pizza in Salt Lake City that feels like a special occasion, this place delivers, slice after slice.
8. Nomad Eatery
Nomad Eatery isn’t your average pizza spot—it’s a flavor adventure. The vibe is casual, with a focus on bold, inventive dishes made for sharing. My first slice here changed the game for me. The menu skips the expected and jumps straight to what tastes good.
The Roasted Veggie Pizza is a must. It’s piled high with seasonal vegetables and drapes each slice in bright, vibrant flavor. The crust is chewy and wood-fired, with just the right amount of char. For pizza lovers who embrace the unexpected, the Mushroom or the vegan options show off chef-driven flair.
Nomad Eatery stands out by turning simple ingredients into something memorable. In a city full of pizza, this spot is for those craving originality without sacrificing taste.
9. Pizzeria Limone
Pizzeria Limone feels sunny and bright, living up to its citrus name. My first meal there made me realize how much a sprinkle of lemon can lift up a pizza. The vibe is always lively, whether you’re grabbing a quick lunch or settling in with friends.
The Limone Pizza is the crown jewel. It’s topped with mozzarella, artichokes, lemon slices, and a hint of cracked black pepper—unusual, but it just works. Their Margherita is another local favorite, light on the crust but heavy on authentic flavor.
Pizzeria Limone blends fresh ideas with simple ingredients, giving you pizzas that are as memorable as they are easy to love. It’s proof that little twists can make a big impact.
10. Sicilia Pizza Kitchen
Sicilia Pizza Kitchen has that comforting, unfussy atmosphere that makes you feel right at home. The first time I ordered from here, I noticed how the aroma of baking dough filled the entire block. It feels like a slice of Sicily dropped in the center of Salt Lake City.
Their Sicilian Pizza is a standout. The thick, golden crust is pillowy on the inside and crisp on the edges, topped with just enough tomato sauce and fresh mozzarella. If you’re looking for something with a little kick, the Veggie Delight offers a generous spread of colorful produce and plenty of bold flavor.
Sicilia Pizza Kitchen delivers on both taste and comfort, making it a reliable choice when only a classic, hearty slice will do.
Frequently Asked Questions
What are the top pizza spots in Salt Lake City?
Some standout pizza places include Settebello Pizzeria Napoletana, The Pie Pizzeria, From Scratch, Pizzeria Limone, and Sicilia Mia. Each offers a unique style, from authentic Neapolitan to loaded deep-dish and classic New York slices.
Are there vegetarian or vegan pizza options in Salt Lake City?
Absolutely. Most top spots, like Rusted Sun Pizzeria, From Scratch, and Nomad Eatery, serve delicious vegetarian or vegan pizzas using fresh, creative toppings and dairy-free cheese upon request.
Can I find gluten-free pizza in Salt Lake City?
Yes. Restaurants such as California Pizza Kitchen, Settebello, and From Scratch all offer gluten-free crusts to cater to dietary needs without sacrificing flavor.
Which pizza place is best for families or groups?
The Pie Pizzeria is popular among families and groups thanks to its large pies, generous toppings, and relaxed setting. Pizzeria Limone and Sicilia Pizza Kitchen are also great for sharing a meal in a casual, welcoming environment.
Is delivery available from these pizza places?
Many Salt Lake City pizzerias, including Sicilia Pizza Kitchen and The Pie, offer both delivery and takeout, making it convenient to enjoy your favorite pizza at home.